Chef
Visa sponsorship
Hospitality · Port Hedland, WA, Australia · Full-Time · Discussed at interview · Visa: Employer sponsored
Consistent à la carte service is the focus of this full-time Chef position in Port Hedland, WA. The kitchen needs an experienced professional who can organise preparation, maintain portion and presentation standards, and keep cooking accurately when orders build up.
The work spans different kitchen sections and includes helping junior chefs and apprentices develop their skills. Clear coordination with front-of-house colleagues, safe food handling and initiative in daily operations are central to the role. Sponsorship is available for the right candidate.
Your English CV should explain your à la carte responsibilities and any experience guiding junior kitchen staff. Make your contribution during demanding service periods clear and prepare a culinary CV using Build AI CV.
Key Responsibilities
- Cook à la carte dishes to the required quality during busy service, maintaining presentation and portion control.
- Organise preparation and kitchen tasks, assist with stock preparation and support general kitchen operations.
- Work across kitchen sections and take initiative to maintain operations when necessary.
- Observe food safety, hygiene and workplace health requirements, keeping the kitchen safe, clean and organised.
- Help junior chefs and apprentices develop through training and support.
- Communicate clearly with kitchen and front-of-house colleagues and contribute to a positive, professional team.
- Identify practical improvements to kitchen efficiency and the quality of food.
Requirements & Eligibility
- Minimum 3 years of professional kitchen experience, including previous work in a Chef or similar culinary position.
- Demonstrated à la carte cooking experience, supported by solid food preparation and practical cooking skills.
- Understand professional food safety and hygiene standards.
- Work independently in a busy kitchen while delivering reliable and consistent performance.
- Communicate and collaborate well, with a professional attitude and commitment to quality.
- Experience supporting or mentoring junior kitchen staff is advantageous.
- Be willing to work day, evening and overnight shifts, and have English language proficiency.
- Australian work rights preferred.
Apply: Apply by email · WhatsApp
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