Duty Manager
Onshore applicants only
Visa sponsorship
Hospitality · Sydney, NSW, Australia · Full-Time · Discussed at interview · Visa: Employer sponsored · Applicants: Onshore applicants only
Staff coordination, stock availability and guest feedback all feed into the decisions made by this Duty Manager in Sydney, NSW. You will take responsibility for daily venue performance, keeping shifts organised and setting a professional example for the hospitality team. The work requires practical leadership in a busy service environment.
Alongside supervising staff, you will help with training, promotions and functions, resolve service issues and keep management informed about operations. Safety and licensing compliance remain part of the daily remit. Applicants must be onshore in Australia, and sponsorship is available for the right candidate.
Your English CV should explain the venues and bar operations you have supervised, including staff coordination, stock responsibilities and complaint handling. Use Build AI CV to describe your hospitality leadership with practical examples from your work history.
Key Responsibilities
- Manage daily venue operations, maintaining service standards and a professional, customer-focused environment.
- Supervise staff during shifts and assist with rosters, training and performance development.
- Monitor guest satisfaction, address complaints and resolve operational problems that affect service quality.
- Coordinate inventory checks, stock control and supply orders.
- Ensure venue operations meet workplace health, safety and licensing obligations.
- Assist in arranging promotions, functions and special events.
- Review sales activity, staff performance and customer feedback.
- Provide management with accurate operational reports and information.
Requirements & Eligibility
- Demonstrate professional hospitality supervision or management experience, backed by genuine work-history evidence that can be verified.
- Have a good practical understanding of venue and bar operations and proven experience leading hospitality teams.
- Bring strong customer service, communication and interpersonal skills.
- Exercise sound judgement and make effective decisions in a fast-paced hospitality environment.
- Have experience managing stock and handling basic financial responsibilities.
- Be available for evenings, weekends and flexible hospitality shifts.
- Relevant hospitality or management qualifications are desirable.
- Candidates must have current onshore status in Australia.
Apply: Apply by email · WhatsApp
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